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Health, Nutrition and Development in the Islamic World

Proceedings of the seventh international conference, Dakar (Senegal) (1993) – Published by the Islamic Academy of Sciences.
Editors: N Bor (Turkey), A Kettani (Morocco), M Zou’bi (Jordan). 

Health Nutrition And Development In The Islamic World CONTENTS:

  • Declaration by the Academy;
  • Opening Statements;
  • Islam and Health;
  • Fundamental Aspects of Health, Nutrition and Development in the Islamic World;
  • AIDS: a First World Disease, A Third World Problem: Options for the Future;
  • Combating Major Diseases in Africa: Current Situation;
  • Combating Major Diseases in Middle Eastern Countries: Present Situation, Future Outlook and Remedies;
  • Combating Major Diseases in Asia: Present Situation, Future Outlook and Remedies;
  • Health, Nutrition and Development in Muslim Countries;
  • Impact of Overnutrition Related Morbidity and Mortality on Social and Economic Development;
  • Health Education in the Islamic World: The Experience of ISESCO;

BC 416/5/1994, Hardcover 320 pages,
17*25 cm, English, Illustrated, 1994, 

US $ 35.00

  • Nutritional Problems of the Developing Countries;
  • Food and Nutrition in Sahel Countries;
  • A Nutritional Profile of Jordan: Shortcomings, Remedies and Development: A Country Case Study;
  • Malaria Situation in Jordan;
  • Environmental Diseases in the Asia-Africa Countries with Special References to the Muslim Countries;
  • Nutrition Problems in the Islamic World, Bangladesh in Particular.